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Chicken and Cheese Lasagna Rollups

Chicken and Cheese Lasagna Rollups
Prep time
Cook time
Total time
This is an easy recipe to whip up for lunch or dinner! Who doesn't love chicken, cheese or lasagna?
Recipe type: Main
Cuisine: American
Serves: 6-8
  • 3 cups chopped cooked chicken
  • ¼ cup milk
  • 1 cup Ricotta cheese
  • ⅛ teaspoon white pepper
  • ¼ cup crumbled feta cheese
  • 8 lasagna noodles, cooked and drained
  • ¼ cup grated Parmesan cheese
  • 2 cups of your favorite Spaghetti Sauce
  1. In medium bowl, combine chicken, cheeses, milk, and pepper
  2. Spread ½ cup mixture on each lasagna noodle; roll jelly-roll fashion
  3. In a 13 by 9-inch baking dish, spread 1 cup spaghetti sauce
  4. Arrange lasagna rolls, seam-side down in sauce in baking dish
  5. Top with remaining spaghetti sauce
  6. Cover
  7. Bake at 375 degrees F for 30 minutes or until hot
  8. Serve, if desired, with additional Parmesan cheese.

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